Nutrients in Burger King · Chicken Strips
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 20.5 g | > 57% |
| Dietary Fiber | 1.3 g | > 30% |
| Protein | 18.2 g | > 67% |
| Fats | ||
| Omega-3 (ALA) | 0.3 g | > 85% |
| Total Fat | 15.3 g | > 77% |
| of which Saturated Fat | 2.7 g | > 60% |
| Vitamins | ||
| Niacin (B3) | 11.5 mg | > 89% |
| Pantothenic Acid (B5) | 1.1 mg | > 89% |
| Riboflavin (B2) | 0.1 mg | > 42% |
| Thiamine (B1) | 0.1 mg | > 54% |
| Vitamin B12 | 0.1 µg | > 12% |
| Vitamin B6 | 0.4 mg | > 77% |
| Vitamin C | 1.1 mg | > 30% |
| Vitamin E | 3.9 mg | > 93% |
| Vitamin K | 6.3 µg | > 72% |
| Minerals | ||
| Calcium | 13.0 mg | > 34% |
| Copper | 0.1 mg | > 37% |
| Iron | 0.6 mg | > 27% |
| Magnesium | 27.0 mg | > 69% |
| Manganese | 0.3 mg | > 71% |
| Phosphorus | 291.0 mg | > 88% |
| Potassium | 315.0 mg | > 68% |
| Selenium | 16.1 µg | > 57% |
| Sodium | 859.0 mg | > 93% |
| Zinc | 0.7 mg | > 40% |
| Amino Acids | ||
| Histidine | 0.6 g | > 62% |
| Isoleucine | 0.8 g | > 55% |
| Leucine | 1.5 g | > 56% |
| Lysine | 1.5 g | > 57% |
| Methionine | 0.5 g | > 58% |
| Phenylalanine | 1.4 g | > 97% |
| Threonine | 0.8 g | > 56% |
| Tryptophan | 0.2 g | > 62% |
| Valine | 0.9 g | > 53% |