Nutrients in Cracker Barrel · onion rings, thick-cut
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 41.0 g | > 72% |
| of which Sugars | 4.8 g | > 52% |
| Dietary Fiber | 2.2 g | > 51% |
| Protein | 4.8 g | > 35% |
| Fats | ||
| Omega-3 (ALA) | 0.9 g | > 96% |
| Total Fat | 16.0 g | > 78% |
| of which Saturated Fat | 2.9 g | > 62% |
| Vitamins | ||
| Niacin (B3) | 1.7 mg | > 33% |
| Pantothenic Acid (B5) | 0.4 mg | > 39% |
| Riboflavin (B2) | 0.1 mg | > 26% |
| Thiamine (B1) | 0.1 mg | > 64% |
| Vitamin B6 | 0.1 mg | > 32% |
| Vitamin E | 1.3 mg | > 83% |
| Vitamin K | 36.1 µg | > 91% |
| Minerals | ||
| Calcium | 19.0 mg | > 47% |
| Copper | 0.1 mg | > 47% |
| Iron | 0.7 mg | > 31% |
| Magnesium | 21.0 mg | > 48% |
| Manganese | 0.5 mg | > 83% |
| Phosphorus | 100.0 mg | > 36% |
| Potassium | 141.0 mg | > 26% |
| Selenium | 3.6 µg | > 33% |
| Sodium | 463.0 mg | > 81% |
| Zinc | 0.6 mg | > 34% |
| Amino Acids | ||
| Histidine | 0.1 g | > 25% |
| Isoleucine | 0.2 g | > 20% |
| Leucine | 0.3 g | > 23% |
| Lysine | 0.1 g | > 17% |
| Methionine | 0.1 g | > 24% |
| Phenylalanine | 0.2 g | > 25% |
| Threonine | 0.1 g | > 16% |
| Tryptophan | 0.1 g | > 23% |
| Valine | 0.2 g | > 21% |