Nutrient Per 100g All foods
Macronutrients
Carbohydrate 17.3 g > 52%
of which Sugars 4.0 g > 47%
Dietary Fiber 1.5 g > 34%
Protein 11.3 g > 54%
Fats
Omega-3 (ALA) 0.3 g > 84%
Total Fat 12.4 g > 71%
of which Saturated Fat 4.0 g > 71%
Vitamins
Choline 32.9 mg > 54%
Folate 87.0 µg > 85%
Niacin (B3) 4.8 mg > 53%
Pantothenic Acid (B5) 0.3 mg > 28%
Riboflavin (B2) 0.2 mg > 63%
Thiamine (B1) 0.2 mg > 75%
Vitamin B12 1.2 µg > 53%
Vitamin B6 0.1 mg > 37%
Vitamin C 0.9 mg > 25%
Vitamin D 0.1 µg > 8%
Vitamin E 0.1 mg > 23%
Vitamin K 14.3 µg > 83%
Minerals
Calcium 46.0 mg > 68%
Copper 0.1 mg > 43%
Iron 3.0 mg > 82%
Magnesium 18.0 mg > 35%
Manganese 0.2 mg > 61%
Phosphorus 97.0 mg > 35%
Potassium 188.0 mg > 37%
Selenium 18.2 µg > 61%
Sodium 342.0 mg > 74%
Zinc 2.5 mg > 69%
Amino Acids
Histidine 0.3 g > 41%
Isoleucine 0.4 g > 38%
Leucine 0.8 g > 39%
Methionine 0.2 g > 42%
Phenylalanine 0.5 g > 39%
Threonine 0.4 g > 42%
Tryptophan 0.1 g > 35%
Valine 0.5 g > 38%