Nutrient Per 100g All foods
Macronutrients
Carbohydrate 53.4 g > 78%
of which Sugars 18.0 g > 80%
Dietary Fiber 2.2 g > 50%
Protein 7.0 g > 42%
Fats
Omega-3 (ALA) 0.1 g > 69%
Total Fat 17.9 g > 82%
of which Saturated Fat 4.7 g > 75%
Vitamins
Choline 27.3 mg > 49%
Niacin (B3) 4.1 mg > 49%
Pantothenic Acid (B5) 0.5 mg > 54%
Riboflavin (B2) 0.3 mg > 81%
Thiamine (B1) 0.3 mg > 78%
Vitamin B12 0.1 µg > 10%
Vitamin B6 0.0 mg > 17%
Vitamin E 1.1 mg > 81%
Vitamin K 13.9 µg > 82%
Minerals
Calcium 54.0 mg > 71%
Copper 0.1 mg > 35%
Iron 2.5 mg > 76%
Magnesium 13.0 mg > 23%
Manganese 0.6 mg > 84%
Phosphorus 180.0 mg > 58%
Potassium 131.0 mg > 23%
Selenium 11.7 µg > 49%
Sodium 554.0 mg > 85%
Zinc 0.5 mg > 34%
Amino Acids
Histidine 0.2 g > 29%
Isoleucine 0.3 g > 30%
Leucine 0.5 g > 30%
Lysine 0.2 g > 21%
Methionine 0.1 g > 29%
Phenylalanine 0.3 g > 31%
Threonine 0.2 g > 28%
Tryptophan 0.1 g > 24%
Valine 0.3 g > 30%