Nutrient Per 100g All foods Fruits
Macronutrients
Carbohydrate 12.2 g > 43% > 33%
of which Sugars 8.5 g > 65% > 26%
Dietary Fiber 1.6 g > 36% > 47%
Protein 1.0 g > 12% > 73%
Fats
Total Fat 0.3 g > 13%
> 66%
of which Saturated Fat 0.1 g > 13%
> 82%
Vitamins
Choline 6.1 mg > 15%
> 62%
Folate 8.0 µg > 35% > 51%
Niacin (B3) 0.4 mg > 13%
> 54%
Pantothenic Acid (B5) 0.1 mg > 16%
> 58%
Riboflavin (B2) 0.0 mg > 14%
> 63%
Thiamine (B1) 0.0 mg > 16%
> 54%
Vitamin B6 0.0 mg > 17% > 45%
Vitamin C 10.0 mg > 66% > 50%
Vitamin E 0.1 mg > 9% > 18%
Vitamin K 2.1 µg > 49% > 46%
Minerals
Calcium 16.0 mg > 40%
> 66%
Copper 0.1 mg > 57%
> 75%
Iron 0.3 mg > 15%
> 52%
Magnesium 9.0 mg > 13% > 43%
Manganese 0.1 mg > 53% > 61%
Phosphorus 15.0 mg > 8%
> 53%
Potassium 173.0 mg > 33% > 63%
Sodium 3.0 mg > 5%
> 37%
Zinc 0.1 mg > 9%
> 51%