Nutrient Per 100g All foods Fruits
Macronutrients
Carbohydrate 21.3 g > 59% > 72%
of which Sugars 16.2 g > 79% > 75%
Dietary Fiber 1.4 g > 31% > 42%
Protein 0.6 g > 7% > 48%
Fats
Total Fat 0.1 g > 7%
> 40%
of which Saturated Fat 0.0 g > 8%
> 64%
Vitamins
Choline 4.1 mg > 10%
> 35%
Folate 4.0 µg > 15% > 34%
Niacin (B3) 0.4 mg > 13%
> 54%
Pantothenic Acid (B5) 0.1 mg > 6%
> 24%
Riboflavin (B2) 0.0 mg > 14%
> 62%
Thiamine (B1) 0.0 mg > 12%
> 41%
Vitamin B6 0.0 mg > 6% > 16%
Vitamin C 3.6 mg > 49% > 31%
Vitamin E 0.2 mg > 25% > 42%
Vitamin K 0.9 µg > 20% > 29%
Minerals
Calcium 9.0 mg > 21%
> 31%
Copper 0.1 mg > 71%
> 86%
Iron 0.3 mg > 16%
> 57%
Magnesium 9.0 mg > 13% > 42%
Manganese 0.0 mg > 42% > 34%
Phosphorus 18.0 mg > 10%
> 63%
Potassium 145.0 mg > 27% > 52%
Sodium 3.0 mg > 5%
> 36%
Zinc 0.1 mg > 9%
> 50%