Nutrient Per 100g All foods
Macronutrients
Carbohydrate 58.1 g > 81%
of which Sugars 28.6 g > 87%
Dietary Fiber 2.1 g > 48%
Protein 8.9 g > 48%
Fats
Omega-3 (ALA) 0.1 g > 58%
Total Fat 23.8 g > 88%
of which Saturated Fat 6.8 g > 83%
Vitamins
Choline 10.0 mg > 24%
Folate 78.0 µg > 83%
Niacin (B3) 5.7 mg > 58%
Pantothenic Acid (B5) 0.4 mg > 47%
Riboflavin (B2) 0.2 mg > 61%
Thiamine (B1) 0.2 mg > 75%
Vitamin B12 0.0 µg > 4%
Vitamin B6 0.1 mg > 43%
Vitamin E 3.5 mg > 92%
Vitamin K 4.4 µg > 64%
Minerals
Calcium 41.0 mg > 65%
Copper 0.2 mg > 73%
Iron 2.1 mg > 68%
Magnesium 44.0 mg > 83%
Manganese 0.6 mg > 85%
Phosphorus 156.0 mg > 50%
Potassium 202.0 mg > 41%
Selenium 6.3 µg > 40%
Sodium 463.0 mg > 81%
Zinc 0.9 mg > 45%
Amino Acids
Histidine 0.2 g > 36%
Isoleucine 0.4 g > 36%
Leucine 0.7 g > 35%
Lysine 0.4 g > 35%
Methionine 0.1 g > 34%
Phenylalanine 0.5 g > 40%
Threonine 0.3 g > 37%
Tryptophan 0.1 g > 38%
Valine 0.4 g > 35%