Nutrient Per 100g All foods Fruits
Macronutrients
Carbohydrate 16.3 g > 50% > 60%
of which Sugars 12.9 g > 75% > 61%
Dietary Fiber 1.0 g > 23% > 30%
Protein 0.1 g > 1% > 1%
Fats
Total Fat 0.1 g > 1%
> 8%
of which Saturated Fat 0.0 g > 5%
> 49%
Vitamins
Choline 1.1 mg > 4%
> 1%
Folate 3.0 µg > 14% > 32%
Niacin (B3) 0.2 mg > 7%
> 22%
Pantothenic Acid (B5) 0.1 mg > 9%
> 37%
Riboflavin (B2) 0.0 mg > 1%
> 1%
Thiamine (B1) 0.0 mg > 1%
> 3%
Vitamin B6 0.0 mg > 3% > 3%
Vitamin C 21.1 mg > 80% > 64%
Vitamin E 0.1 mg > 7% > 15%
Vitamin K 1.0 µg > 22% > 32%
Minerals
Calcium 8.0 mg > 20%
> 29%
Copper 0.0 mg > 5%
> 6%
Iron 0.4 mg > 18%
> 63%
Magnesium 2.0 mg > 4% > 1%
Manganese 0.1 mg > 44% > 42%
Phosphorus 2.0 mg > 1%
> 1%
Potassium 39.0 mg > 6% > 4%
Sodium 6.0 mg > 12%
> 73%
Zinc 0.0 mg > 3%
> 7%