Nutrient Per 100g All foods Fruits
Macronutrients
Carbohydrate 8.8 g > 35% > 13%
of which Sugars 7.4 g > 61% > 16%
Dietary Fiber 0.2 g > 5% > 7%
Protein 0.6 g > 7% > 49%
Fats
Total Fat 0.1 g > 1%
> 8%
of which Saturated Fat 0.0 g > 4%
> 39%
Vitamins
Choline 5.0 mg > 12%
> 46%
Folate 19.0 µg > 61% > 81%
Niacin (B3) 0.3 mg > 10%
> 36%
Riboflavin (B2) 0.0 mg > 16%
> 68%
Thiamine (B1) 0.1 mg > 41%
> 85%
Vitamin B6 0.1 mg > 25% > 64%
Vitamin C 36.2 mg > 89% > 80%
Vitamin E 0.1 mg > 24% > 38%
Vitamin K 0.1 µg > 4% > 1%
Minerals
Calcium 12.0 mg > 31%
> 54%
Copper 0.0 mg > 7%
> 10%
Iron 0.1 mg > 5%
> 8%
Magnesium 10.0 mg > 17% > 52%
Phosphorus 15.0 mg > 8%
> 54%
Potassium 158.0 mg > 30% > 57%
Selenium 0.1 µg > 2%
> 15%
Sodium 4.0 mg > 9%
> 52%
Zinc 0.0 mg > 4%
> 11%