Nutrient Per 100g All foods Vegetables
Macronutrients
Dietary Fiber 2.9 g > 64% > 69%
Protein 0.9 g > 10% > 15%
Total Sugars 6.0 g > 57% > 92%
Vitamins
Biotin (B7) 1.6 µg > 27%
> 41%
Vitamin B6 0.2 mg > 56% > 78%
Minerals
Calcium 42.0 mg > 66% > 69%
Copper 0.0 mg > 9% > 5%
Iron 0.1 mg > 7% > 2%
Magnesium 15.4 mg > 30% > 37%
Manganese 0.1 mg > 48% > 10%
Phosphorus 38.9 mg > 20%
> 42%
Potassium 266.6 mg > 56% > 50%
Sodium 4.6 mg > 9% > 15%
Zinc 0.2 mg > 16%
> 28%