Nutrients in Tomato Juice · with added ingredients, from concentrate, shelf stable
| Nutrient | Per 100g | All foods | Vegetables |
|---|---|---|---|
| Macronutrients | |||
| Carbohydrate | 4.3 g | > 20% | > 25% |
| of which Sugars | 2.6 g | > 35% | > 56% |
| Protein | 0.9 g | > 10% | > 14% |
| Fats | |||
| Total Fat | 0.3 g | > 13% | |
| Vitamins | |||
| Niacin (B3) | 0.1 mg | > 4% | |
| Thiamine (B1) | 0.0 mg | > 24% | > 30% |
| Vitamin B6 | 0.1 mg | > 29% | > 26% |
| Vitamin C | 49.8 mg | > 93% | > 89% |
| Minerals | |||
| Calcium | 9.7 mg | > 23% | > 15% |
| Copper | 0.1 mg | > 26% | > 28% |
| Iron | 0.3 mg | > 14% | > 10% |
| Magnesium | 10.4 mg | > 17% | > 14% |
| Manganese | 0.1 mg | > 44% | > 4% |
| Phosphorus | 18.5 mg | > 10% | |
| Potassium | 197.6 mg | > 40% | > 32% |
| Sodium | 235.6 mg | > 66% | > 67% |
| Zinc | 0.1 mg | > 9% | |