Nutrients in PIZZA HUT 14" Super Supreme Pizza, Hand-Tossed Crust
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 26.0 g | > 64% |
| of which Sugars | 3.0 g | > 40% |
| Dietary Fiber | 2.3 g | > 52% |
| Protein | 11.3 g | > 54% |
| Fats | ||
| Total Fat | 10.9 g | > 68% |
| of which Saturated Fat | 4.2 g | > 72% |
| Vitamins | ||
| Folate | 83.0 µg | > 84% |
| Niacin (B3) | 4.7 mg | > 52% |
| Pantothenic Acid (B5) | 0.4 mg | > 47% |
| Riboflavin (B2) | 0.3 mg | > 79% |
| Thiamine (B1) | 0.4 mg | > 85% |
| Vitamin B12 | 0.8 µg | > 46% |
| Vitamin B6 | 0.1 mg | > 35% |
| Vitamin C | 0.6 mg | > 17% |
| Vitamin E | 0.7 mg | > 69% |
| Vitamin K | 8.1 µg | > 76% |
| Minerals | ||
| Calcium | 104.0 mg | > 82% |
| Copper | 0.1 mg | > 72% |
| Iron | 1.5 mg | > 55% |
| Magnesium | 23.0 mg | > 55% |
| Manganese | 0.3 mg | > 71% |
| Phosphorus | 183.0 mg | > 59% |
| Potassium | 208.0 mg | > 42% |
| Selenium | 14.5 µg | > 54% |
| Sodium | 658.0 mg | > 88% |
| Zinc | 1.1 mg | > 52% |
| Amino Acids | ||
| Histidine | 0.3 g | > 44% |
| Isoleucine | 0.5 g | > 44% |
| Leucine | 1.0 g | > 44% |
| Lysine | 0.7 g | > 44% |
| Methionine | 0.2 g | > 40% |
| Phenylalanine | 0.6 g | > 45% |
| Threonine | 0.5 g | > 45% |
| Tryptophan | 0.1 g | > 45% |
| Valine | 0.6 g | > 44% |