Nutrient Per 100g All foods Fruits
Macronutrients
Carbohydrate 13.1 g > 44% > 40%
of which Sugars 12.7 g > 75% > 59%
Dietary Fiber 0.1 g > 3% > 3%
Protein 0.1 g > 2% > 5%
Fats
Total Fat 0.3 g > 13%
> 65%
of which Saturated Fat 0.1 g > 15%
> 84%
Vitamins
Choline 4.8 mg > 12%
> 45%
Folate 24.0 µg > 65% > 87%
Niacin (B3) 0.2 mg > 9%
> 31%
Pantothenic Acid (B5) 0.3 mg > 31%
> 84%
Riboflavin (B2) 0.0 mg > 4%
> 11%
Thiamine (B1) 0.0 mg > 8%
> 25%
Vitamin B6 0.0 mg > 15% > 39%
Vitamin C 0.1 mg > 4% > 1%
Vitamin E 0.4 mg > 53% > 68%
Vitamin K 10.4 µg > 80% > 84%
Minerals
Calcium 11.0 mg > 29%
> 50%
Copper 0.0 mg > 7%
> 10%
Iron 0.1 mg > 5%
> 11%
Magnesium 7.0 mg > 11% > 34%
Manganese 0.1 mg > 50% > 57%
Phosphorus 11.0 mg > 6%
> 37%
Potassium 214.0 mg > 44% > 73%
Selenium 0.3 µg > 6%
> 47%
Sodium 9.0 mg > 15%
> 82%
Zinc 0.1 mg > 8%
> 50%