Nutrient Per 100g All foods Meats
Macronutrients
Protein 30.8 g > 97% > 94%
Fats
Total Fat 4.7 g > 47% > 19%
of which Saturated Fat 1.5 g > 46% > 18%
Vitamins
Folate 7.0 µg > 30%
> 49%
Niacin (B3) 13.0 mg > 93% > 89%
Riboflavin (B2) 0.2 mg > 65% > 51%
Thiamine (B1) 0.1 mg > 41% > 30%
Vitamin B12 3.4 µg > 88% > 86%
Vitamin B6 0.6 mg > 88% > 78%
Vitamin D 0.1 µg > 10% > 15%
Vitamin K 1.6 µg > 39% > 59%
Minerals
Calcium 6.0 mg > 11%
> 16%
Copper 0.2 mg > 73%
> 87%
Iron 3.2 mg > 84% > 88%
Magnesium 28.0 mg > 71%
> 94%
Phosphorus 262.0 mg > 84% > 90%
Potassium 390.0 mg > 84% > 91%
Selenium 31.3 µg > 85% > 74%
Sodium 56.0 mg > 35% > 22%
Zinc 8.6 mg > 98% > 96%
Amino Acids
Histidine 1.4 g > 99% > 99%
Isoleucine 1.7 g > 99% > 99%
Leucine 3.2 g > 99% > 99%
Lysine 3.6 g > 99% > 99%
Methionine 1.0 g > 99% > 99%
Phenylalanine 1.5 g > 98% > 99%
Threonine 1.7 g > 99% > 99%
Tryptophan 0.4 g > 98% > 99%
Valine 1.8 g > 98% > 99%