Nutrient Per 100g All foods Fruits
Macronutrients
Carbohydrate 23.5 g > 62% > 78%
of which Sugars 21.8 g > 83% > 86%
Dietary Fiber 1.7 g > 40% > 54%
Protein 0.6 g > 7% > 45%
Fats
Total Fat 0.3 g > 12%
> 62%
of which Saturated Fat 0.0 g > 3%
> 36%
Vitamins
Choline 3.8 mg > 10%
> 31%
Folate 28.0 µg > 68% > 90%
Niacin (B3) 0.2 mg > 6%
> 19%
Pantothenic Acid (B5) 0.2 mg > 20%
> 63%
Riboflavin (B2) 0.0 mg > 13%
> 55%
Thiamine (B1) 0.0 mg > 12%
> 44%
Vitamin B6 0.0 mg > 19% > 51%
Vitamin C 31.7 mg > 87% > 76%
Vitamin E 0.2 mg > 30% > 50%
Vitamin K 1.5 µg > 36% > 39%
Minerals
Calcium 13.0 mg > 35%
> 59%
Copper 0.1 mg > 30%
> 50%
Iron 0.5 mg > 22%
> 71%
Magnesium 8.0 mg > 13% > 39%
Manganese 0.2 mg > 63% > 76%
Phosphorus 12.0 mg > 7%
> 42%
Potassium 86.0 mg > 13% > 16%
Selenium 0.3 µg > 6%
> 46%
Sodium 4.0 mg > 9%
> 54%
Zinc 0.1 mg > 8%
> 49%
Amino Acids
Histidine 0.0 g > 3%
> 61%
Isoleucine 0.0 g > 2%
> 48%
Leucine 0.0 g > 3%
> 60%
Lysine 0.0 g > 3%
> 51%
Methionine 0.0 g > 0%
> 5%
Phenylalanine 0.0 g > 2%
> 49%
Threonine 0.0 g > 3%
> 56%
Tryptophan 0.0 g > 3%
> 56%
Valine 0.0 g > 2%
> 40%