| chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | | > 85% |
| chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, select, raw | | > 84% |
| chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled | | > 84% |
| chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw | | > 84% |
| chuck, clod roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted | | > 83% |
| chuck, clod roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted | | > 83% |
| chuck, clod roast, separable lean only, trimmed to 0" fat, select, cooked, roasted | | > 83% |
| chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | | > 83% |
| chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw | | > 83% |
| chuck for stew, separable lean and fat, choice, raw | | > 81% |
| chuck, clod roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted | | > 81% |
| chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted | | > 81% |
| chuck eye steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw | | > 81% |
| chuck eye steak, boneless, separable lean only, trimmed to 0" fat, choice, raw | | > 81% |
| chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, select, raw | | > 81% |
| chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw | | > 81% |
| chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, select, raw | | > 80% |
| chuck for stew, separable lean and fat, all grades, raw | | > 80% |
| chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted | | > 80% |
| chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, select, raw | | > 80% |
| chuck, clod roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted | | > 79% |
| chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | | > 79% |
| chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | | > 79% |
| chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw | | > 79% |
| chuck for stew, separable lean and fat, select, raw | | > 79% |
| chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, all grades, raw | | > 78% |
| chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled | | > 78% |
| chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | | > 78% |
| chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, all grades, raw | | > 78% |
| chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, raw | | > 77% |
| chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, select, cooked, roasted | | > 77% |
| chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, choice, raw | | > 76% |
| chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | | > 76% |
| chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | | > 76% |
| chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, choice, raw | | > 76% |
| chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw | | > 76% |
| chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw | | > 76% |
| chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted | | > 75% |
| chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, select, raw | | > 75% |
| chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | | > 75% |
| chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw | | > 75% |
| chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | | > 75% |
| chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw | | > 74% |
| chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted | | > 74% |
| chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, raw | | > 74% |
| chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, choice, raw | | > 74% |
| chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, all grades, raw | | > 73% |
| chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | | > 73% |
| chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | | > 73% |
| chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | | > 72% |
| chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw | | > 72% |
| chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, choice, raw | | > 72% |
| chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, choice, raw | | > 72% |
| chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw | | > 72% |
| chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | | > 72% |
| chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | | > 72% |
| chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, select, raw | | > 72% |
| chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | | > 72% |
| chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, all grades, raw | | > 71% |
| chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | | > 70% |
| chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, select, raw | | > 70% |
| chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | | > 70% |
| chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, all grades, raw | | > 70% |
| chuck for stew, separable lean and fat, select, cooked, braised | | > 69% |
| chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, select, raw | | > 69% |
| chuck for stew, separable lean and fat, all grades, cooked, braised | | > 69% |
| chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, choice, cooked, grilled | | > 69% |
| chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw | | > 68% |
| chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | | > 68% |
| chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, choice, raw | | > 68% |
| chuck for stew, separable lean and fat, choice, cooked, braised | | > 68% |
| chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised | | > 68% |
| chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, raw | | > 68% |
| chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, all grades, cooked, grilled | | > 68% |
| chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, raw | | > 67% |
| chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | | > 67% |
| chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted | | > 67% |
| chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, choice, raw | | > 67% |
| chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised | | > 67% |
| chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, choice, raw | | > 67% |
| chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | | > 67% |
| chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised | | > 66% |
| chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, all grades, raw | | > 66% |
| chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted | | > 66% |
| chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised | | > 66% |
| chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised | | > 66% |
| chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted | | > 66% |
| chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | | > 66% |
| chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw | | > 66% |
| chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised | | > 66% |
| chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, select, cooked, grilled | | > 66% |
| chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised | | > 66% |
| chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised | | > 66% |
| chuck, top blade, separable lean only, trimmed to 0" fat, all grades, cooked, broiled | | > 65% |
| chuck, top blade, separable lean only, trimmed to 0" fat, choice, cooked, broiled | | > 65% |
| chuck, top blade, separable lean only, trimmed to 0" fat, select, cooked, broiled | | > 65% |
| chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | | > 65% |
| chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, raw | | > 65% |
| chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised | | > 65% |
| chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | | > 65% |
| chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, choice, raw | | > 65% |
| chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | | > 64% |
| chuck, top blade, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled | | > 64% |
| chuck, top blade, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | | > 64% |
| chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | | > 64% |
| chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised | | > 64% |
| chuck, top blade, separable lean and fat, trimmed to 0" fat, select, cooked, broiled | | > 64% |
| chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, select, raw | | > 62% |
| chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled | | > 62% |
| chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled | | > 62% |
| chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | | > 62% |
| chuck, mock tender steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled | | > 62% |
| chuck, mock tender steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled | | > 62% |
| chuck, mock tender steak, separable lean only, trimmed to 0" fat, select, cooked, broiled | | > 62% |
| chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised | | > 62% |
| chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | | > 62% |
| chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw | | > 62% |
| chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, raw | | > 62% |
| chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, select, raw | | > 62% |
| chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised | | > 61% |
| chuck, clod steak, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised | | > 61% |
| chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised | | > 61% |
| chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, raw | | > 60% |
| chuck, roast, boneless, choice, raw | | > 59% |
| chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, cooked, braised | | > 59% |
| chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised | | > 59% |
| chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised | | > 58% |
| chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw | | > 58% |
| chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, select, raw | | > 58% |
| chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised | | > 58% |
| chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, choice, cooked, braised | | > 58% |
| chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | | > 58% |
| chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw | | > 57% |
| chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | | > 57% |
| chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, raw | | > 57% |
| chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw | | > 57% |
| chuck, arm pot roast, separable lean only, trimmed to 0" fat, select, cooked, braised | | > 57% |
| chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised | | > 57% |
| chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised | | > 57% |
| chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, raw | | > 56% |
| chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised | | > 55% |
| chuck, blade roast, separable lean only, trimmed to 0" fat, all grades, cooked, braised | | > 55% |
| chuck, arm pot roast, separable lean only, trimmed to 0" fat, choice, cooked, braised | | > 55% |
| chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | | > 55% |
| chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | | > 55% |
| chuck, under blade pot roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised | | > 54% |
| chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised | | > 53% |
| chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | | > 51% |
| chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised | | > 50% |
| chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised | | > 50% |
| chuck eye Country-Style ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | | > 50% |
| chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised | | > 50% |
| chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | | > 49% |
| chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised | | > 49% |
| chuck, blade roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | | > 48% |
| chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, select, cooked, braised | | > 48% |
| chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised | | > 48% |
| chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | | > 48% |
| chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised | | > 47% |
| chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | | > 47% |