Nutrient Per 100g All foods Meats
Macronutrients
Protein 32.4 g > 98% > 97%
Fats
Total Fat 13.4 g > 74% > 66%
of which Saturated Fat 3.5 g > 68% > 53%
Vitamins
Choline 122.3 mg > 96% > 93%
Folate 6.0 µg > 24%
> 38%
Niacin (B3) 3.4 mg > 45% > 3%
Riboflavin (B2) 0.8 mg > 96% > 97%
Thiamine (B1) 0.1 mg > 57% > 62%
Vitamin B12 2.5 µg > 76% > 67%
Vitamin B6 0.3 mg > 65% > 30%
Vitamin E 0.5 mg > 61%
> 90%
Vitamin K 1.8 µg > 45% > 79%
Minerals
Calcium 5.0 mg > 8%
> 8%
Copper 0.1 mg > 72%
> 86%
Iron 10.7 mg > 97% > 99%
Magnesium 23.0 mg > 54%
> 61%
Phosphorus 170.0 mg > 54% > 21%
Potassium 263.0 mg > 55% > 33%
Selenium 11.2 µg > 49% > 15%
Sodium 71.0 mg > 47% > 53%
Zinc 10.3 mg > 99% > 99%