Nutrient Per 100g All foods Meats
Macronutrients
Protein 19.7 g > 71% > 27%
Fats
Total Fat 10.4 g > 67% > 55%
of which Saturated Fat 4.1 g > 71% > 60%
Vitamins
Choline 82.5 mg > 81% > 53%
Folate 7.0 µg > 33%
> 57%
Niacin (B3) 6.9 mg > 64% > 17%
Pantothenic Acid (B5) 0.3 mg > 37% > 8%
Riboflavin (B2) 0.2 mg > 54% > 32%
Thiamine (B1) 0.1 mg > 61% > 68%
Vitamin B12 3.0 µg > 85% > 81%
Vitamin B6 0.4 mg > 78% > 55%
Minerals
Calcium 5.0 mg > 10%
> 12%
Copper 0.1 mg > 40%
> 35%
Iron 2.0 mg > 66% > 58%
Magnesium 22.0 mg > 52%
> 57%
Manganese 0.0 mg > 20%
> 44%
Phosphorus 195.0 mg > 63% > 42%
Potassium 332.0 mg > 72% > 68%
Selenium 19.6 µg > 63% > 31%
Sodium 58.0 mg > 38% > 28%
Zinc 4.5 mg > 85% > 65%
Amino Acids
Histidine 0.7 g > 67% > 34%
Isoleucine 0.9 g > 61% > 27%
Leucine 1.6 g > 60% > 26%
Lysine 1.6 g > 60% > 23%
Methionine 0.5 g > 60% > 23%
Phenylalanine 0.8 g > 57% > 24%
Threonine 0.9 g > 63% > 30%
Tryptophan 0.2 g > 65% > 41%
Valine 1.0 g > 60% > 27%