Nutrient Per 100g All foods Meats
Macronutrients
Protein 23.1 g > 81% > 52%
Fats
Total Fat 0.5 g > 18% > 0%
of which Saturated Fat 0.1 g > 18% > 0%
Vitamins
Folate 7.0 µg > 30%
> 49%
Niacin (B3) 9.8 mg > 81% > 56%
Pantothenic Acid (B5) 2.5 mg > 97% > 96%
Riboflavin (B2) 0.4 mg > 91% > 93%
Thiamine (B1) 0.3 mg > 78% > 82%
Vitamin B12 6.9 µg > 96% > 95%
Vitamin B6 0.7 mg > 94% > 93%
Vitamin E 0.2 mg > 26%
> 28%
Minerals
Calcium 3.0 mg > 2%
> 1%
Copper 0.2 mg > 79%
> 92%
Iron 4.5 mg > 90% > 95%
Magnesium 29.0 mg > 72%
> 96%
Manganese 0.0 mg > 34%
> 77%
Phosphorus 225.0 mg > 75% > 72%
Potassium 320.0 mg > 69% > 61%
Selenium 36.3 µg > 90% > 86%
Sodium 100.0 mg > 58% > 78%
Zinc 4.5 mg > 86% > 65%
Amino Acids
Histidine 0.5 g > 53% > 14%
Isoleucine 0.8 g > 52% > 14%
Leucine 1.3 g > 50% > 11%
Lysine 1.4 g > 54% > 12%
Methionine 0.4 g > 54% > 14%
Phenylalanine 0.7 g > 49% > 12%
Threonine 0.7 g > 50% > 10%
Tryptophan 0.2 g > 48% > 15%
Valine 0.8 g > 50% > 11%