Nutrient Per 100g All foods Meats
Macronutrients
Protein 30.2 g > 96% > 92%
Fats
Total Fat 10.2 g > 66% > 54%
of which Saturated Fat 1.2 g > 41% > 11%
Vitamins
Choline 116.5 mg > 95% > 92%
Folate 10.0 µg > 44%
> 76%
Niacin (B3) 8.4 mg > 72% > 35%
Riboflavin (B2) 0.4 mg > 87% > 89%
Thiamine (B1) 0.1 mg > 58% > 63%
Vitamin B12 8.3 µg > 97% > 96%
Vitamin B6 0.5 mg > 83% > 66%
Vitamin E 0.4 mg > 58%
> 86%
Vitamin K 1.6 µg > 39% > 59%
Minerals
Calcium 17.0 mg > 43%
> 73%
Copper 0.2 mg > 78%
> 91%
Iron 4.6 mg > 91% > 95%
Magnesium 34.0 mg > 78%
> 99%
Phosphorus 278.0 mg > 86% > 93%
Potassium 438.0 mg > 88% > 98%
Selenium 18.2 µg > 61% > 28%
Sodium 58.0 mg > 37% > 27%
Zinc 2.3 mg > 67% > 27%