Nutrient Per 100g All foods Meats
Macronutrients
Protein 22.3 g > 79% > 47%
Fats
Total Fat 3.5 g > 41% > 10%
of which Saturated Fat 1.3 g > 42% > 13%
Vitamins
Choline 93.0 mg > 87% > 70%
Folate 13.0 µg > 51%
> 86%
Niacin (B3) 8.9 mg > 75% > 43%
Pantothenic Acid (B5) 0.7 mg > 67% > 46%
Riboflavin (B2) 0.1 mg > 38% > 10%
Thiamine (B1) 0.1 mg > 46% > 40%
Vitamin B12 0.9 µg > 48% > 28%
Vitamin B6 0.6 mg > 92% > 88%
Vitamin E 0.3 mg > 44%
> 63%
Vitamin K 1.1 µg > 23% > 11%
Minerals
Calcium 22.0 mg > 51%
> 86%
Copper 0.1 mg > 40%
> 35%
Iron 1.6 mg > 57% > 42%
Magnesium 23.0 mg > 55%
> 63%
Manganese 0.0 mg > 14%
> 29%
Phosphorus 211.0 mg > 70% > 58%
Potassium 357.0 mg > 78% > 80%
Selenium 30.8 µg > 84% > 73%
Sodium 56.0 mg > 36% > 22%
Zinc 4.0 mg > 83% > 58%
Amino Acids
Histidine 0.7 g > 71% > 41%
Isoleucine 1.0 g > 71% > 44%
Leucine 1.8 g > 70% > 44%
Lysine 1.9 g > 70% > 41%
Methionine 0.6 g > 69% > 40%
Phenylalanine 0.9 g > 68% > 44%
Threonine 0.9 g > 65% > 34%
Tryptophan 0.1 g > 47% > 12%
Valine 1.1 g > 70% > 45%