Nutrient Per 100g All foods Fruits
Macronutrients
Carbohydrate 17.7 g > 53% > 64%
of which Sugars 12.9 g > 75% > 60%
Dietary Fiber 3.0 g > 64% > 75%
Protein 1.6 g > 17% > 89%
Fats
Omega-3 (ALA) 0.2 g > 73%
> 94%
Total Fat 0.7 g > 21%
> 89%
of which Saturated Fat 0.2 g > 23%
> 94%
Vitamins
Folate 23.0 µg > 64% > 85%
Niacin (B3) 1.2 mg > 28%
> 89%
Pantothenic Acid (B5) 0.3 mg > 38%
> 88%
Riboflavin (B2) 0.1 mg > 40%
> 93%
Thiamine (B1) 0.1 mg > 59%
> 95%
Vitamin B6 0.3 mg > 62% > 94%
Vitamin C 12.6 mg > 70% > 55%
Vitamin E 0.3 mg > 42% > 63%
Minerals
Calcium 10.0 mg > 23%
> 38%
Copper 0.1 mg > 33%
> 56%
Iron 0.3 mg > 12%
> 38%
Magnesium 17.0 mg > 32% > 78%
Manganese 0.1 mg > 50% > 57%
Phosphorus 26.0 mg > 14%
> 77%
Potassium 287.0 mg > 61% > 82%
Sodium 7.0 mg > 12%
> 74%
Zinc 0.2 mg > 13%
> 74%
Amino Acids
Histidine 0.0 g > 7%
> 80%
Isoleucine 0.0 g > 7%
> 85%
Leucine 0.1 g > 7%
> 82%
Lysine 0.0 g > 6%
> 72%
Methionine 0.0 g > 10%
> 87%
Phenylalanine 0.0 g > 7%
> 81%
Threonine 0.1 g > 10%
> 88%
Tryptophan 0.0 g > 16%
> 97%
Valine 0.1 g > 9%
> 87%