Nutrient Per 100g All foods Meats
Macronutrients
Protein 21.8 g > 78% > 43%
Fats
Total Fat 7.1 g > 57% > 36%
of which Saturated Fat 3.4 g > 66% > 50%
Vitamins
Choline 87.9 mg > 84% > 61%
Folate 4.0 µg > 16%
> 25%
Niacin (B3) 8.9 mg > 75% > 43%
Pantothenic Acid (B5) 0.7 mg > 71% > 53%
Riboflavin (B2) 0.3 mg > 79% > 74%
Thiamine (B1) 0.5 mg > 92% > 93%
Vitamin B12 1.9 µg > 67% > 52%
Vitamin B6 0.5 mg > 82% > 65%
Vitamin E 0.5 mg > 59%
> 87%
Vitamin K 1.2 µg > 24% > 13%
Minerals
Calcium 11.0 mg > 27%
> 43%
Copper 0.1 mg > 70%
> 83%
Iron 2.9 mg > 81% > 84%
Magnesium 21.0 mg > 46%
> 43%
Manganese 0.0 mg > 21%
> 47%
Phosphorus 201.0 mg > 65% > 47%
Potassium 330.0 mg > 72% > 67%
Selenium 10.0 µg > 47% > 13%
Sodium 75.0 mg > 49% > 58%
Zinc 4.2 mg > 84% > 61%
Amino Acids
Histidine 0.6 g > 64% > 29%
Isoleucine 0.9 g > 64% > 32%
Leucine 1.6 g > 64% > 33%
Lysine 1.8 g > 64% > 30%
Methionine 0.5 g > 60% > 23%
Phenylalanine 0.8 g > 62% > 33%
Threonine 0.8 g > 60% > 23%
Tryptophan 0.2 g > 56% > 25%
Valine 1.1 g > 66% > 37%