Nutrient Per 100g All foods Nuts & Seeds
Macronutrients
Carbohydrate 24.6 g > 63% > 55%
of which Sugars 3.9 g > 47% > 35%
Dietary Fiber 7.1 g > 87% > 43%
Protein 18.0 g > 67% > 65%
Fats
Omega-3 (ALA) 2.0 g > 98% > 84%
Total Fat 53.2 g > 97% > 66%
of which Saturated Fat 7.0 g > 84% > 65%
Vitamins
Niacin (B3) 3.7 mg > 48% > 32%
Pantothenic Acid (B5) 0.5 mg > 58%
> 39%
Thiamine (B1) 0.2 mg > 72% > 34%
Vitamin K 4.3 µg > 64%
> 46%
Minerals
Calcium 106.0 mg > 82% > 63%
Copper 1.1 mg > 98% > 49%
Iron 3.2 mg > 84% > 43%
Magnesium 202.0 mg > 97% > 49%
Manganese 2.6 mg > 97% > 75%
Phosphorus 412.0 mg > 94% > 45%
Potassium 585.0 mg > 94% > 51%
Selenium 3.7 µg > 34% > 15%
Sodium 113.0 mg > 59%
> 74%
Zinc 3.8 mg > 81% > 54%