Nutrient Per 100g All foods Meats
Macronutrients
Protein 30.6 g > 97% > 93%
Fats
Omega-3 (ALA) 0.0 g > 6%
> 7%
Total Fat 11.2 g > 69% > 58%
of which Saturated Fat 3.6 g > 69% > 55%
Vitamins
Choline 61.3 mg > 67% > 19%
Folate 7.0 µg > 30%
> 50%
Niacin (B3) 13.3 mg > 94% > 90%
Pantothenic Acid (B5) 0.7 mg > 70% > 51%
Riboflavin (B2) 0.3 mg > 86% > 87%
Thiamine (B1) 0.1 mg > 49% > 46%
Vitamin B12 2.7 µg > 80% > 74%
Vitamin B6 0.5 mg > 86% > 74%
Vitamin D 0.1 µg > 15% > 22%
Vitamin E 0.1 mg > 10%
> 3%
Vitamin K 1.6 µg > 39% > 62%
Minerals
Calcium 7.0 mg > 15%
> 25%
Copper 0.1 mg > 58%
> 65%
Iron 2.4 mg > 73% > 70%
Magnesium 24.0 mg > 59%
> 73%
Manganese 0.1 mg > 52%
> 95%
Phosphorus 176.0 mg > 56% > 26%
Potassium 312.0 mg > 67% > 56%
Selenium 35.0 µg > 89% > 83%
Sodium 62.0 mg > 40% > 35%
Zinc 8.5 mg > 97% > 96%
Amino Acids
Histidine 1.4 g > 99% > 99%
Isoleucine 1.7 g > 99% > 99%
Leucine 3.2 g > 99% > 99%
Lysine 3.5 g > 99% > 99%
Methionine 1.0 g > 99% > 98%
Phenylalanine 1.4 g > 98% > 99%
Threonine 1.7 g > 99% > 99%
Tryptophan 0.4 g > 98% > 99%
Valine 1.8 g > 98% > 99%