Nutrient Per 100g All foods Meats
Macronutrients
Protein 22.2 g > 79% > 46%
Fats
Total Fat 7.7 g > 59% > 39%
of which Saturated Fat 3.0 g > 63% > 46%
Vitamins
Choline 92.6 mg > 87% > 69%
Folate 12.0 µg > 50%
> 83%
Niacin (B3) 8.9 mg > 76% > 44%
Pantothenic Acid (B5) 0.6 mg > 65% > 41%
Riboflavin (B2) 0.1 mg > 37% > 9%
Thiamine (B1) 0.1 mg > 55% > 59%
Vitamin B12 1.3 µg > 56% > 36%
Vitamin B6 0.7 mg > 93% > 92%
Vitamin E 0.3 mg > 47%
> 68%
Vitamin K 1.2 µg > 25% > 15%
Minerals
Calcium 25.0 mg > 55%
> 90%
Copper 0.1 mg > 52%
> 55%
Iron 1.7 mg > 60% > 48%
Magnesium 24.0 mg > 61%
> 75%
Manganese 0.0 mg > 20%
> 44%
Phosphorus 214.0 mg > 71% > 62%
Potassium 357.0 mg > 78% > 80%
Selenium 26.3 µg > 77% > 58%
Sodium 63.0 mg > 42% > 38%
Zinc 4.1 mg > 83% > 59%
Amino Acids
Histidine 0.7 g > 70% > 40%
Isoleucine 1.0 g > 70% > 44%
Leucine 1.8 g > 70% > 43%
Lysine 1.9 g > 70% > 40%
Methionine 0.6 g > 68% > 39%
Phenylalanine 0.9 g > 68% > 44%
Threonine 0.9 g > 65% > 33%
Tryptophan 0.1 g > 47% > 13%
Valine 1.1 g > 70% > 45%