Nutrient Per 100g All foods Meats
Macronutrients
Protein 22.9 g > 81% > 51%
Fats
Total Fat 4.1 g > 44% > 14%
of which Saturated Fat 1.4 g > 44% > 15%
Vitamins
Choline 95.7 mg > 88% > 73%
Folate 13.0 µg > 51%
> 86%
Niacin (B3) 9.4 mg > 78% > 50%
Pantothenic Acid (B5) 0.7 mg > 69% > 50%
Riboflavin (B2) 0.1 mg > 45% > 19%
Thiamine (B1) 0.1 mg > 56% > 60%
Vitamin B12 1.6 µg > 61% > 44%
Vitamin B6 0.7 mg > 94% > 93%
Vitamin E 0.3 mg > 42%
> 60%
Vitamin K 1.1 µg > 23% > 11%
Minerals
Calcium 20.0 mg > 48%
> 82%
Copper 0.1 mg > 56%
> 61%
Iron 2.0 mg > 65% > 57%
Magnesium 25.0 mg > 63%
> 80%
Manganese 0.0 mg > 21%
> 48%
Phosphorus 222.0 mg > 74% > 69%
Potassium 362.0 mg > 79% > 82%
Selenium 29.2 µg > 82% > 68%
Sodium 61.0 mg > 40% > 33%
Zinc 4.4 mg > 85% > 63%
Amino Acids
Histidine 0.7 g > 73% > 44%
Isoleucine 1.0 g > 72% > 47%
Leucine 1.8 g > 72% > 48%
Lysine 1.9 g > 72% > 45%
Methionine 0.6 g > 71% > 43%
Phenylalanine 0.9 g > 70% > 48%
Threonine 0.9 g > 67% > 37%
Tryptophan 0.2 g > 48% > 14%
Valine 1.1 g > 72% > 49%