| 4 | Fish, sturgeon, mixed species, smoked | |
| 5 | Fish, tuna, fresh, bluefin, cooked, dry heat | |
| 6 | Mollusks, cuttlefish, mixed species, cooked, moist heat | |
| 7 | Fish, yellowtail, mixed species, cooked, dry heat | |
| 8 | Fish, tuna, light, canned in oil, drained solids | |
| 9 | Fish, tuna, light, canned in oil, without salt, drained solids | |
| 10 | Fish, anchovy, european, canned in oil, drained solids | |
| 11 | Salmon, sockeye, canned, drained solids, without skin and bones | |
| 12 | Crustaceans, spiny lobster, mixed species, cooked, moist heat | |
| 13 | Fish, tuna, skipjack, fresh, cooked, dry heat | |
| 14 | Fish, roe, mixed species, raw | |
| 15 | Fish, tuna, yellowfin, fresh, cooked, dry heat | |
| 16 | Fish, salmon, sockeye, cooked, dry heat | |
| 17 | Fish, caviar, black and red, granular | |
| 18 | Mollusks, octopus, common, cooked, moist heat | |
| 19 | Fish, salmon, coho, wild, cooked, moist heat | |
| 20 | Fish, tilapia, cooked, dry heat | |
| 21 | Fish, trout, mixed species, cooked, dry heat | |
| 22 | Fish, tuna, white, canned in oil, without salt, drained solids | |
| 23 | Fish, tuna, white, canned in oil, drained solids | |
| 24 | Fish, milkfish, cooked, dry heat | |
| 25 | Fish, snapper, mixed species, cooked, dry heat | |
| 26 | Fish, sheepshead, cooked, dry heat | |
| 27 | Fish, mackerel, king, cooked, dry heat | |
| 28 | Fish, Salmon, pink, canned, drained solids, without skin and bones | |
| 29 | Fish, salmon, pink, cooked, dry heat | |
| 30 | Fish, salmon, chum, cooked, dry heat | |
| 31 | Fish, mackerel, Pacific and jack, mixed species, cooked, dry heat | |
| 32 | Fish, salmon, chinook, cooked, dry heat | |
| 33 | Fish, salmon, sockeye, canned, drained solids | |
| 34 | Fish, bluefish, cooked, dry heat | |
| 35 | Crustaceans, crab, queen, cooked, moist heat | |
| 36 | Fish, tuna, light, canned in water, without salt, drained solids | |
| 37 | Fish, salmon, Atlantic, wild, cooked, dry heat | |
| 38 | Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture) | |
| 39 | Fish, halibut, Atlantic and Pacific, cooked, dry heat | |
| 40 | Fish, haddock, smoked | |
| 41 | Fish, trout, rainbow, farmed, cooked, dry heat | |
| 42 | Fish, pollock, Atlantic, cooked, dry heat | |
| 43 | Fish, sunfish, pumpkin seed, cooked, dry heat | |
| 44 | Fish, grouper, mixed species, cooked, dry heat | |
| 45 | Fish, perch, mixed species, cooked, dry heat | |
| 46 | Fish, mullet, striped, cooked, dry heat | |
| 47 | Fish, burbot, cooked, dry heat | |
| 48 | Fish, pike, northern, cooked, dry heat | |
| 49 | Fish, sardine, Atlantic, canned in oil, drained solids with bone | |
| 50 | Fish, herring, Atlantic, kippered | |