Nutrients in Chicken patty, frozen, cooked

Nutrient	Per 100g	All foods	Meats
Macronutrients
Carbohydrate	12.8 g	> 44%	> 99%
Dietary Fiber	0.3 g	> 7%	> 60%
Protein	14.8 g	> 61%	> 9%
Fats
Total Fat	19.6 g	> 84%	> 83%
of which Saturated Fat	3.7 g	> 69%	> 55%
Vitamins
Choline	33.8 mg	> 55%	> 1%
Folate	7.0 µg	> 31%	> 51%
Niacin (B3)	7.8 mg	> 69%	> 26%
Pantothenic Acid (B5)	1.1 mg	> 89%	> 84%
Riboflavin (B2)	0.1 mg	> 26%	> 2%
Thiamine (B1)	0.1 mg	> 51%	> 51%
Vitamin B12	0.3 µg	> 21%	> 4%
Vitamin B6	0.2 mg	> 54%	> 17%
Vitamin D	0.3 µg	> 48%	> 64%
Vitamin E	1.3 mg	> 83%	> 99%
Vitamin K	4.2 µg	> 63%	> 94%
Minerals
Calcium	19.0 mg	> 47%	> 79%
Copper	0.1 mg	> 49%	> 50%
Iron	0.9 mg	> 39%	> 18%
Magnesium	24.0 mg	> 60%	> 73%
Manganese	0.3 mg	> 69%	> 99%
Phosphorus	208.0 mg	> 69%	> 55%
Potassium	261.0 mg	> 54%	> 32%
Selenium	23.3 µg	> 72%	> 48%
Sodium	532.0 mg	> 84%	> 87%
Zinc	1.1 mg	> 50%	> 4%
Amino Acids
Histidine	0.4 g	> 49%	> 8%
Isoleucine	0.6 g	> 47%	> 7%
Leucine	1.0 g	> 44%	> 5%
Lysine	1.0 g	> 48%	> 5%
Methionine	0.3 g	> 47%	> 5%
Phenylalanine	0.5 g	> 42%	> 5%
Threonine	0.6 g	> 47%	> 6%
Tryptophan	0.2 g	> 54%	> 22%
Valine	0.6 g	> 45%	> 6%

Nutrients in Chicken Patty · cooked