Nutrient Per 100g All foods Nuts & Seeds
Macronutrients
Carbohydrate 23.1 g > 61% > 48%
of which Sugars 4.5 g > 50% > 56%
Dietary Fiber 8.1 g > 89% > 50%
Protein 23.3 g > 82% > 88%
Fats
Omega-3 (ALA) 0.1 g > 58% > 36%
Total Fat 47.5 g > 96% > 44%
of which Saturated Fat 6.7 g > 83% > 60%
Vitamins
Niacin (B3) 4.5 mg > 51% > 39%
Pantothenic Acid (B5) 0.8 mg > 77%
> 59%
Riboflavin (B2) 0.6 mg > 94% > 91%
Thiamine (B1) 0.3 mg > 84% > 56%
Vitamin B6 0.5 mg > 84% > 67%
Vitamin E 5.7 mg > 95% > 54%
Vitamin K 8.9 µg > 78%
> 68%
Minerals
Calcium 129.0 mg > 86% > 72%
Copper 1.0 mg > 97% > 44%
Iron 3.4 mg > 86% > 50%
Magnesium 209.0 mg > 97% > 51%
Manganese 1.8 mg > 94% > 41%
Phosphorus 493.0 mg > 96% > 60%
Potassium 758.0 mg > 96% > 79%
Selenium 11.0 µg > 49% > 47%
Sodium 232.0 mg > 66%
> 80%
Zinc 3.4 mg > 78% > 53%