| 4 | Rice, white, long-grain, parboiled, enriched, dry | |
| 5 | Cornmeal, yellow, self-rising, bolted, with wheat flour added, enriched | |
| 6 | Cornmeal, white, self-rising, bolted, with wheat flour added, enriched | |
| 7 | Pasta, dry, enriched | |
| 8 | Rice, white, short-grain, enriched, uncooked | |
| 9 | Rice, white, long-grain, regular, raw, enriched | |
| 10 | Rice, white, medium-grain, raw, enriched | |
| 11 | Cornmeal, white, self-rising, degermed, enriched | |
| 12 | Cornmeal, yellow, self-rising, degermed, enriched | |
| 13 | Noodles, egg, dry, enriched | |
| 14 | Cornmeal, yellow, self-rising, bolted, plain, enriched | |
| 15 | Cornmeal, white, self-rising, bolted, plain, enriched | |
| 16 | Noodles, egg, spinach, enriched, dry | |
| 17 | Cornmeal, degermed, enriched, yellow | |
| 18 | Cornmeal, degermed, enriched, white | |
| 19 | Wheat flour, white, all-purpose, self-rising, enriched | |
| 20 | Wheat flour, white, all-purpose, enriched, bleached | |
| 21 | Wheat flour, white, all-purpose, enriched, unbleached | |
| 22 | Wheat flour, white, all-purpose, enriched, calcium-fortified | |
| 23 | Wheat flour, white, bread, enriched | |
| 24 | Pasta, fresh-refrigerated, plain, as purchased | |
| 25 | Wheat flour, white, cake, enriched | |
| 26 | Wheat germ, crude | |
| 27 | Wheat flour, white (industrial), 10% protein, unbleached, enriched | |
| 28 | Wheat flour, white (industrial), 11.5% protein, bleached, enriched | |
| 29 | Wheat flour, white (industrial), 11.5% protein, unbleached, enriched | |
| 30 | Wheat flour, white (industrial), 13% protein, bleached, enriched | |
| 31 | Wheat flour, white (industrial), 9% protein, bleached, enriched | |
| 32 | Wheat flour, white (industrial), 10% protein, bleached, enriched | |
| 33 | Wheat flour, white (industrial), 15% protein, bleached, enriched | |
| 34 | Pasta, fresh-refrigerated, spinach, as purchased | |
| 35 | Semolina, enriched | |
| 36 | Corn flour, masa, enriched, white | |
| 37 | Corn flour, yellow, masa, enriched | |
| 38 | Wheat flour, white, tortilla mix, enriched | |
| 39 | Noodles, chinese, chow mein | |
| 40 | Quinoa, uncooked | |
| 41 | Pasta, whole grain, 51% whole wheat, remaining enriched semolina, dry (Includes foods for USDA's Food Distribution Program) | |
| 42 | Noodles, egg, cooked, enriched, with added salt | |
| 43 | Noodles, egg, enriched, cooked | |
| 44 | Rice, white, long-grain, parboiled, enriched, cooked | |
| 45 | Spaghetti, protein-fortified, cooked, enriched (n x 6.25) | |
| 46 | Pasta, cooked, enriched, without added salt | |
| 47 | Pasta, cooked, enriched, with added salt | |
| 48 | Rice, white, long-grain, precooked or instant, enriched, prepared | |
| 49 | Macaroni, vegetable, enriched, cooked | |
| 50 | Pasta, fresh-refrigerated, plain, cooked | |