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Asparagus
Asparagus, raw
Nutrients in
Asparagus
· raw
Vegetables
Asparagus
Variant
canned, drained solids
canned, no salt added, solids and liquids
canned, regular pack, solids and liquids
cooked, boiled, drained
cooked, boiled, drained, with salt
frozen, cooked, boiled, drained, with salt
frozen, cooked, boiled, drained, without salt
frozen, unprepared
raw
Filter nutrients
No nutrients found.
Nutrient
Per 100g
All foods
Vegetables
Macronutrients
Carbohydrate
3.9
g
> 19%
> 19%
of which
Sugars
1.9
g
> 29%
> 41%
Dietary Fiber
2.1
g
> 49%
> 47%
Protein
2.2
g
> 21%
> 57%
Fats
Total Fat
0.1
g
> 6%
> 18%
of which
Saturated Fat
0.0
g
> 10%
> 39%
Vitamins
Choline
16.0
mg
> 37%
> 57%
Folate
52.0
µg
> 77%
> 74%
Niacin (B3)
1.4
mg
> 31%
> 68%
Pantothenic Acid (B5)
0.3
mg
> 30%
> 59%
Riboflavin (B2)
0.1
mg
> 43%
> 80%
Thiamine (B1)
0.1
mg
> 68%
> 86%
Vitamin B6
0.1
mg
> 34%
> 34%
Vitamin C
5.6
mg
> 56%
> 27%
Vitamin E
1.1
mg
> 81%
> 80%
Vitamin K
41.6
µg
> 92%
> 70%
Minerals
Calcium
24.0
mg
> 54%
> 46%
Copper
0.2
mg
> 78%
> 83%
Iron
2.1
mg
> 69%
> 88%
Magnesium
14.0
mg
> 27%
> 33%
Manganese
0.2
mg
> 59%
> 36%
Phosphorus
52.0
mg
> 24%
> 60%
Potassium
202.0
mg
> 41%
> 32%
Selenium
2.3
µg
> 28%
> 90%
Sodium
2.0
mg
> 4%
> 6%
Zinc
0.5
mg
> 34%
> 77%
Amino Acids
Histidine
0.0
g
> 14%
> 60%
Isoleucine
0.1
g
> 12%
> 46%
Leucine
0.1
g
> 13%
> 53%
Lysine
0.1
g
> 14%
> 52%
Methionine
0.0
g
> 13%
> 55%
Phenylalanine
0.1
g
> 12%
> 47%
Threonine
0.1
g
> 14%
> 54%
Tryptophan
0.0
g
> 14%
> 61%
Valine
0.1
g
> 14%
> 56%