Nutrient Per 100g All foods Nuts & Seeds
Macronutrients
Carbohydrate 28.3 g > 67% > 65%
of which Sugars 7.7 g > 62% > 86%
Dietary Fiber 10.3 g > 93% > 70%
Protein 21.1 g > 75% > 82%
Fats
Omega-3 (ALA) 0.2 g > 79% > 72%
Total Fat 45.8 g > 96% > 40%
of which Saturated Fat 5.6 g > 79% > 50%
Vitamins
Choline 71.4 mg > 74% > 96%
Folate 51.0 µg > 77% > 36%
Niacin (B3) 5.7 mg > 58% > 48%
Pantothenic Acid (B5) 0.5 mg > 55%
> 37%
Riboflavin (B2) 0.2 mg > 68% > 58%
Thiamine (B1) 0.7 mg > 95% > 77%
Vitamin B6 1.1 mg > 98% > 96%
Vitamin C 3.0 mg > 46%
> 65%
Vitamin E 2.2 mg > 89% > 43%
Vitamin K 13.2 µg > 82%
> 76%
Minerals
Calcium 107.0 mg > 82% > 65%
Copper 1.3 mg > 98% > 60%
Iron 4.0 mg > 89% > 63%
Magnesium 109.0 mg > 93% > 29%
Manganese 1.2 mg > 92% > 21%
Phosphorus 469.0 mg > 96% > 55%
Potassium 1007.0 mg > 97% > 91%
Selenium 10.0 µg > 47% > 43%
Sodium 6.0 mg > 11%
> 29%
Zinc 2.3 mg > 68% > 33%
Amino Acids
Histidine 0.5 g > 55% > 73%
Isoleucine 1.0 g > 66% > 83%
Leucine 1.7 g > 66% > 87%
Lysine 1.2 g > 51% > 90%
Methionine 0.4 g > 51% > 69%
Phenylalanine 1.1 g > 88% > 79%
Threonine 0.7 g > 53% > 74%
Tryptophan 0.3 g > 77% > 63%
Valine 1.3 g > 81% > 86%