Nutrient Per 100g All foods Nuts & Seeds
Macronutrients
Carbohydrate 17.6 g > 52% > 24%
of which Sugars 4.9 g > 53% > 69%
Dietary Fiber 9.4 g > 92% > 62%
Protein 15.0 g > 62% > 44%
Fats
Total Fat 62.4 g > 98% > 88%
of which Saturated Fat 4.5 g > 74% > 41%
Vitamins
Folate 88.0 µg > 85% > 66%
Niacin (B3) 5.3 mg > 56% > 42%
Pantothenic Acid (B5) 0.9 mg > 84%
> 72%
Riboflavin (B2) 0.1 mg > 39% > 27%
Thiamine (B1) 0.3 mg > 83% > 54%
Vitamin B6 0.6 mg > 91% > 76%
Vitamin C 3.8 mg > 50%
> 69%
Vitamin E 15.3 mg > 98% > 71%
Minerals
Calcium 123.0 mg > 85% > 71%
Copper 1.8 mg > 99% > 84%
Iron 4.4 mg > 90% > 69%
Magnesium 173.0 mg > 96% > 47%
Manganese 5.5 mg > 99% > 93%
Phosphorus 310.0 mg > 89% > 37%
Potassium 755.0 mg > 96% > 79%
Selenium 4.1 µg > 35% > 19%
Zinc 2.5 mg > 70% > 35%
Amino Acids
Histidine 0.4 g > 50% > 51%
Isoleucine 0.5 g > 45% > 41%
Leucine 1.1 g > 46% > 43%
Lysine 0.4 g > 36% > 35%
Methionine 0.2 g > 42% > 48%
Phenylalanine 0.7 g > 50% > 43%
Threonine 0.5 g > 45% > 42%
Tryptophan 0.2 g > 57% > 50%
Valine 0.7 g > 47% > 40%