Nutrient Per 100g All foods Nuts & Seeds
Macronutrients
Carbohydrate 13.1 g > 44% > 12%
of which Sugars 3.6 g > 44% > 34%
Dietary Fiber 3.7 g > 71% > 10%
Protein 13.7 g > 59% > 39%
Fats
Omega-3 (ALA) 0.1 g > 65% > 64%
Total Fat 68.4 g > 98% > 93%
of which Saturated Fat 4.9 g > 76% > 46%
Vitamins
Choline 55.8 mg > 64% > 79%
Folate 34.0 µg > 71% > 29%
Niacin (B3) 6.2 mg > 61% > 57%
Pantothenic Acid (B5) 0.3 mg > 34%
> 23%
Riboflavin (B2) 0.2 mg > 66% > 57%
Thiamine (B1) 0.4 mg > 85% > 59%
Vitamin B6 0.1 mg > 34% > 11%
Vitamin C 0.8 mg > 24%
> 28%
Vitamin E 9.3 mg > 97% > 65%
Vitamin K 53.9 µg > 94%
> 99%
Minerals
Calcium 16.0 mg > 41% > 9%
Copper 1.3 mg > 98% > 63%
Iron 5.5 mg > 93% > 77%
Magnesium 251.0 mg > 98% > 59%
Manganese 8.8 mg > 99% > 98%
Phosphorus 575.0 mg > 98% > 69%
Potassium 597.0 mg > 94% > 53%
Selenium 0.7 µg > 13% > 1%
Sodium 2.0 mg > 3%
> 8%
Zinc 6.5 mg > 94% > 86%
Amino Acids
Histidine 0.3 g > 45% > 39%
Isoleucine 0.5 g > 44% > 40%
Leucine 1.0 g > 44% > 39%
Lysine 0.5 g > 39% > 45%
Methionine 0.3 g > 44% > 50%
Phenylalanine 0.5 g > 42% > 33%
Threonine 0.4 g > 40% > 35%
Tryptophan 0.1 g > 37% > 32%
Valine 0.7 g > 46% > 38%